Can Opener Recipes Food Cooking International Guide
Can Opener Is A Tool of Convenience In The Kitchen
By Patrick D Kelly
Can opener is a handy tool to have in the kitchen. You can use
a can opener to open a variety of cans containing ingredients
to use in your meals.
If you do not have time to prepare a quick meal, you can open
a can of soup with a can opener. The soup is often more nutritious
than the fatty foods sold at fast food outlets.
I had to recently decide if I wanted to buy a new manual can
opener or an electric can opener.
I think that an electric can opener would be the easiest to use,
but I have heard horror stories about the bacteria and dirt that
can build up on it, and that there is no easy way to clean it.
I have a few hand-operated models, but I can’t seem to find one
that works well. Short of not eating canned foods at all, I really
don’t know what to do.
My grandmother and my mother always used an electric can opener,
and I never got sick from either one. Perhaps I am just paranoid
and I should stop reading things that I find about what can go
wrong with a simple can opener.
I also should stop watching shows about dust mites and all of
the micro critters that may or may not be infesting my home. Ok,
so I know they are there, but that doesn’t mean that I want to
think about it.
Electric Can Opener
I think I might just bite the bullet and buy an electric can
opener. I will just have to make sure I do my best to keep the
blade as clean as I can, and to make sure that I wipe off the
top of the cans before I open them.
Because I have very little space in my kitchen I will probably
get one that can be mounted under my kitchen cupboards. That way
I can use it without fussing around with plugging it in and finding
a place to store the thing when it is not in use.
New Design of Can Opener With Better Safety Features
There is a new kind of can opener out there, and I see that it
claims it will not leave a sharp edge on the lid once you are
done.
It slips on the top of the can, and then moves around by itself.
If there is a metal can and a blade opening it, wouldn’t it stand
to reason there is a sharp edge somewhere, even if it’s not in
the same place?
Though I think it’s a nifty idea for a can opener, I don’t see
how it is any better than the ones I can get locally for half
of the money. You’d think this would be simpler.
The electric can opener has allowed me to quickly open my can
of tomato paste that I like to use on my soups and pastas. I don’t
like the sauce you get in a hot bottle as they seem to lack taste
and the brand I like only comes in a can.
If I have time, I like to make my own sauce, but these days of
time restrictions you do not always have the luxury to make your
own sauce, so I get the ready made sauce using my can opener.
I still keep a couple of hand operated can openers in the kitchen
with my kitchen tools, just in case the electric can opener malfunctions.
But it seems to be working well for a couple of months now.
About the Author:
Patrick D Kelly has written a number of articles on food and cooking
including Crock
Pot Soup,
Vegetarian Crock Pot,
Sabatier Knives,
Deep Fryer,
Wood Bread Box, Irish
Recipes,
Bread Baskets,
Black and Decker Coffee,
Kitchen Scale,
Fruit Juice,
Groceries Online,
Kitchen Equipment,
Stainless Steel Table,
Grocery Shopping,
Food Containers.
Keep a lookout for more articles on this website.
Did You Know?
What are the kitchen basics I need?
Kitchen basics that every kitchen should have are
pots and pans (in a variety of sizes), measuring cups, measuring spoons,
mixing bowls and an assortment of kitchen gadgets that make life easier.
One of these gadgets is a can opener. Being forced to saw off
the bottom of a can could take a little of the fervor away from
cooking. Also consider keeping whisks, spatulas and tongs as part
of your cooking basics.
Another item basic that is used often is a drainer/strainer.
These can come in the form of bowls or be part of a boiling pan
set. It is used to drain spaghetti water from the pasta or can
be used for anything similar.
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